Premium Farm Fresh Beef Delivered Directly To Your Door
Freshly Processed · Vacuum Sealed · Freezer Ready · Custom Cut · Delivered Across the United States
Choose your premium beef package
Every package is custom cut to your preferences and vacuum sealed for the freezer.
Half Cow
Approximately 305–325 lbs
Our most popular package offering the best balance of premium steaks, roasts, ribs and ground beef.
1/8 Cow
Approximately 75–80 lbs
Perfect for individuals and couples.
1/4 Cow
Approximately 150–160 lbs
Ideal for growing families.
Whole Cow
Approximately 610–650 lbs
The ultimate value — feeds a household for a year.
Every order is custom cut
Choose any combination of these premium cuts. Quantities vary based on your Cut Sheet selections.
Your beef, cut exactly the way you like it.
After placing your reservation, you'll receive a digital Cut Sheet to personalize every available cut before processing begins — steak thickness, roast sizes, ground beef portions, optional organs, soup bones and more.
- Steaks cut from 3/4" to 2" thick
- Ground beef packaged in 1 lb or 2 lb portions
- Roast sizes from 2 lb up to 5 lb
How your beef arrives
Shipping to all 48 contiguous states.
Professional, freezer-ready packaging.
Cold-chain logistics from door to door.
Arrives frozen, ready to store.
Whole Cow orders include FREE delivery.
A simple, transparent 8-step process
- 01Choose your package.
- 02Complete the reservation request.
- 03Receive your invoice.
- 04Submit your reservation deposit.
- 05Receive your personalized Cut Sheet.
- 06Our team processes and packages your order.
- 07Delivery scheduling confirmation.
- 08Enjoy premium beef delivered to your door.
Trusted by families across America
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From pasture to plate
Convenient ways to pay
Account details are securely shared with you on your invoice after reservation.
PayPal
Tap to add your PayPal email or payment link.
Cash App
Tap to add your $cashtag or QR link.
Bank Transfer
Tap to add routing & account details (kept private until invoice).
Frequently asked questions
Ready to reserve your beef?
Have a question first? Our team typically replies within an hour during business hours.
- hello@freshcutbeef.com
- (555) 123-4567
- Facebook Messenger
- Mon–Sat · 8a–7p CT · Fast response